![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPzbqKUZpwbm6H3W7Ox3LTIF_4cOOu64mv__xFPKi-RlhWkC7F3ROH4v9iHlem0kyTWLQHG6xW3C2QV3rCREudGevahx832ceK_gZrQcc-BeiGs72dnu9B1-SjC5Y394orPdQl1aq0xuw6/s400/SL373304.JPG)
Coz someone asked me how to cook asparagus the other day... Decided to make oven grilled asparagus today... Bunch of asparagus... 1 bunch is $3... woo!
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1. Chop off the woody ends...
2. Shave the sides (optional... But I like them shaved)
3. Preheat oven to 200degrees... Oil pan...
4. Arrange on pan, make sure they dun overlap... Season with salt, sugar, pepper and chilli flakes...
5. Cook!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipMF0g5SDjsKGlnqfPZKrRxtVjOJO6ggZANT3XkeyBQLpNV8GtCv5pkfLs6FXzR0Y-gz9dJgA-3-B5-Et9dh8yz2thbU9AXoin82JsNX2SYnnuKaOtih0JyucTwyxVgVm-VqJkVNSR-DTi/s400/SL373307.JPG)
Look mum! I'm eating vegetables!
For the uninformed... I'm back in Perth!